Rava Masala Dosa

Semolina dosa filled with spiced potato mix

Mysore Masala Dosa

Dosa topped with red chilli - garlic dip and filled with spiced potato mix

Travancore Chicken Dosa

Dosa filled with boneless fried chicken with roasted onion gravy and Indian spices

Cheese-Masala-Dosa

Dosa topped with Mozarella and Cheddar cheese filled with spiced potato mix

Porotta (Kerala style)

Flaky layered flat bread made of wheat and vegetable oil.

Kallappam

Pancake made with fermented rice and coconut batter

Beef Kurumulak Peralan

Beef cooked with indian spices

Cassava (Kappa)

Cooked Yucca root semi-mashed and seasoned with spices.

Fish Kizhi Biriyani

Meen Pollichathu

Traditional Kerala style fish fry with gravy wrapped in a banana leaf

Kappa Biriyani

Delightful mixture of spiced beef and mashed cassava (kappa)

Chicken Kizhi Poratta

Cooked porotta stuffed with fried curry meat (beef or chicken), wrapped in a banana leaf and tied into like a parcel with a knot on the top

Uthappam (set of 2)

South Indian pizza od dosa batter topped with vegetables.

Egg Ghee Dosa

Crispy dosa topped with egg and butter.

Indian Omelet

Eggs cooked on skillet with finely chopped onions, green chili and curry leaves as toppings.

Vegetable Pakora

Mixed veggies dipped in flavored chickpea batter and fried.

Lemon Rice

Steamed rice sautéed with lemon juice, herbs and spices.

Pothichoru

Traditional rice , chammanthi (coconut , chilly paste), pickle, fried fish and vegetable mix all wrapped up in bannana leaves

Mutton Kizhi Biriyani

Kizhi Poratta (Chicken, Beef

Cooked porotta stuffed with fried curry meat (beef or chicken), wrapped in a banana leaf and tied into like a parcel with a knot on the top

Vegetarian Kothu

Mutton Kothu

Egg Kothu

Kothu Porotta

Shredded flaky layered flat bread stir fried with eggs, meat or vegetables of choice with spices.

Beef Kothu

Coconut Rice

Steamed rice seasoned with shredded coconut and nuts.

Jeera Rice

Steamed rice seasoned with cumin seeds.

Egg Fried Rice

Chicken Fried Rice

Prawns Biriyani

Vegetable Biryani

Chicken Biryani

Fish Biryani

Mutton Biryani

Beef Biriyani

Egg Biryani

Vegetable Pulao

Rice cooked with mixed vegetables and spices

Vegetable Stew

Mixed vegetables cooked in a coconut milk gravy.

Vegetable Korma

Coconut based curry of mixed vegetables with spices.

Idiyappam (set of 4)

String hopper made of rice flour dough pressed and streamed.

Nadan-Chicken-Curry

Nadan Chicken Curry

Kadai-Paneer

Paneer Butter Masala

Rich and creamy curry made with paneer, vegetables, spices and butter

Sambar

Lentil-based chowder with veggies cooked in tamarind broth.

Plain Masala Dosa

Crispy dosa filled with seasoned potato mix.

Dal Curry

Lentils cooked with onion and diced tomatoes.

Mushroom Masala

Mushrooms sautéed with veggies and seasoned with spices.

Chana Masala

Chickpeas cooked with onion, tomato and garlic blended with traditional spices

Gobi Manchurian

Fried cauliflower tossed with special Manchurian sauce.

Matar Paneer Masala

Green peas and paneer cooked in a tomato based gravy.

Chicken Varutharachathu

Chicken cooked in Malabar style with spiced and roasted coconut gravy

Kadai Chicken

Chicken with rich tomato gravy sauteed with chunks of capsicum and onions in a kadai

Pepper Chicken

Chicken cooked in black pepper curry sauce

Beef Curry

Tender beef cooked with gravy in a traditional style

Idli (set of 5)

Steamed cake of fermented batter from black lentils and rice.

Mutton Ularth

Goat stir fried in a traditional style with spices, sliced coconut, onion and dried chili

Mutton Stew

Goat cooked with peas and potatoes in coconut milk

Egg Masala

Hardboiled eggs stir fried in a onion and tomato gravy

Egg Burgi

Scrambled egg cooked in onion, curry leaves, tomato and chili

Chilly Fish

Fish fillets cooked in Indo-Chinese fusion style

Fried Fish Masala

Deep fried Kingfish cooked with roasted onion gravy

Prawns Masala

Shrimp sauteed with onion and traditional spices

Prawns Ularth

Shrimp stir fried in a traditional style with spices, sliced coconut, onion and dried chili

Fish Curry Meals Platter

South Indian mini thali served with rice and 7 dishes.

Kappa & Fish Curry Combo

Seasoned Yucca root served with fish curry.

Kappa Biriyani

Delightful mixture of spiced beef and mashed cassava (kappa)

Kabuli Pulao

Rice cooked with indian spices and chickpeas

Pineapple Juice

Mixed Fruit Juice

Tea

Banana Split

Butter Chicken

Boneless chicken cooked in mild tomato butter sauce

Sundae Surprise

Ice Cream

Gulab Jamun

An Indian dessert of fried dough balls soaked in a sweet, thick sugar syrup

Payasam of the Day

Carot-Halwa

Coffee

Prawns Mango Curry

Shrimp cooked with raw mangoes in a creamy coconut sauce

Gobi 65

Crispy battered cauliflower with spices and is deep fried.

Chicken 65

Crispy battered boneless chicken with spices and is deep fried.

Chilly Chicken

Boneless chicken cooked in Indo-Chinese fusion style

Chapati

Stoneground whole wheat bread cooked in the griddle.

Tomato Chutney

Mint Chutney

Pickle

Papadam

Sambar Vada

Vada dipped in lentil chowder

Dahi Vada

Vada dipped in thick yogurt

Mixed Fried Rice

Fried rice with a mix of vegetables, chicken, shrimp and egg

Prawns Biriyani

Ghee Rice

Khaima rice cooked with refined butter and whole spices

Apple Shake

Mango Shake

Murtton-Ragnosh

Vanilla Shake

Sharjah shake

Beef Coconut Fry

Beef stir fried with sliced coconuts, onion and chili

Chicken Do Pyaza

Marinated chicken chunks cooked with onion and a variety of spices in a creamy sauce

Navaratan Korma

Curry with a mixture of vegetables, fruits and nuts braised with cream in Mughalai style

Rasam

Traditional South Indian soup with tamarind, tomato and black pepper

Chicken Ularth

5 Idli

8 Payasam

Chicken Chettinadu

Traditional (Chettinad) style spices blended with chicken and cooked in chef's special gravy

Vegetable Fried Rice

Meen Pollichathu

Traditional Kerala style fish fry with gravy wrapped in a banana leaf

Fish-Pakora